Chef Lekker Covid-19 policy

Our Covid-19 policy We believe that the safety of one person is more important than anything else, especially in these times. We check new guidelines and orders on a regular basis to stay up to date. This post will be updated when new information comes …

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November 24, 2019November 24, 2019

Chef Volunteers at Growing Chefs

Ask around and hear stories from people and their favourite dishes when they grew up. Most would consist of starches, meat and a wack load of sugar. I remember growing up eating rice with brown sugar and butter, Wednesday was "patat dag" (french fries day) …

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February 18, 2019February 19, 2019

Chef Volunteers at Flavours of Hope

Flavours of hope is a Non-profit social enterprise that introduces refugee newcomer women to social communities and networks. They organize cooking demos, launch new products, and share culinary experiences through the events they set up. How I got involved I got introduced to Trixie Ling …

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